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Saudi Food Summit

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Mitigating waste and supporting sustainable growth across the broader F&B industry

٢١ يونيو ٢٠٢٣
Auditorium
Sustainability
  • Understanding food waste in the region and the size of the problem
  • How can food loss and waste be better managed for enhanced sustainability and improved efficiencies across the F&B industry?
  • Leading initiatives from loss minimization to waste recovery
Speakers
Yasmin Hamza, Head Chef - Co-owner, Indulge Thyself
Ayman Eltalouny, Head of Saudi Environment Sustainability Programme - UNEP
Mira El Ghaziri, Managing Director - HealthyPath
View all Saudi Food Summit

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