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Saudi Food Summit

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Local leading - marrying tradition with innovative Saudi cuisine

21 يون 2023
Auditorium
Market & Trends
  • Know your customer – shaping a distinctly Saudi F&B offering, adding that national touch
  • Fostering local cuisines and flavours even as the market continues to open up and becomes more international
  • The casual dining expansion and evolution in the Kingdom
  • Why local F&B business matters right now
Speakers
Rania Moualla, Founder and Chairman - ZADK Saudi Culinary Academy
Areej Al Shareef, Top Chef Middle East Participant, Author and Saudi cuisine ambassador - Author and Saudi cuisine ambassador
View all Saudi Food Summit

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