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Under the Patronage of His Excellency Mr. Bandar bin Ibrahim Al-Khorayef, Minister of Industry and Mineral Resources

Exhibitors List 2025

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Chokhi Dhani Resorts Pvt Ltd

Hall: Hall 4 Stand: B4-42
Chokhi Dhani Foods is a global business with presence across India, UAE, and the UK. Alongside our main hub in Jaipur, India, our wide-reaching network includes local teams across the globe. Inspired by the famous Chokhi Dhani Village in Jaipur, a symbol of Rajasthani culture and hospitality, Chokhi Dhani Foods was born out of a desire to extend this cultural experience to the global palate.

Address

302019
S-8, Shyam Nagar
Jaipur
Rajasthan
302019
India

Website

https://chokhidhanifoods.com

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  • a blend of aromatic and warm spices. The sweet paprika powder and chili give it a signature red colour. It's great to use in preparing Indian-inspired dishes like our Quick Tofu Tikka Masala recipe
  • a convenient, nutritious, and versatile food option, offering a sweet, slightly grassy flavor and a tender texture, that are harvested, blanched, and then frozen to preserve their freshness and nutrit ...
  • The sweet chutney| meethi chutney recipe made using jaggery and tamarind pulp pairs well with Samosa, dhoklas and cutlets too.
  • rich, smoky flavor derived from hickory smoke and a sweet, tangy taste from brown sugar, often used for glazing, marinating, or dipping various meats.
  • round, dense balls made from roasted gram flour (besan), ghee, sugar, and cardamom, offering a rich, nutty, and sweet flavor.
  • a common culinary base, a simple blend of crushed or ground fresh ginger and garlic, often used in Indian, Thai, and other cuisines for flavor and aroma in dishes.
  • This sweet chili sauce is made with sugar, vinegar, ginger, and chile pepper. It makes a great savory dip for shrimp or spring rolls
  • pre-baked, leavened flatbreads, typically made with wheat flour, that capture the smoky flavor and texture of traditional tandoor-baked naan, offering a convenient and delicious option for Indian cuis ...
  • a comforting and flavorful combo of a tangy, yogurt-based curry (kadhi) served with steamed rice (chawal), often including pakoras (deep-fried fritters).
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