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PASTIFICIO FABIANELLI SPA

Hall: Hall 3 Stand: F3-38
Fabianelli produces pasta according to Italian tradition and quality since 1860 in Tuscany, Italy. Our pasta is distributed all over the world under own brands Fabianelli, Maltagliati and Pasta Toscana (premium brand with 100% Tuscan durum wheat, slowly bronze drawn, in eco-frienly paper pack) and in Private Label. Certified BIO, EAC, HALAL, KOSHER, BRC.

Address

52043
Via Sant'Antonino 107
AR
Padiglione 4, Area 4 110-12
52043
Italy

Website

http://www.fabianelli.it; http://www.pastamaltagliati.com; http://www.pastatoscana.it

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  • Certified BIO, EAC, HALAL, KOSHER, BRC.Certified BIO, EAC, HALAL, KOSHER, BRC
  • From San Clemente, Rimini, a new Factory Plant with capacity to produce both PL and own brand
  • Pasta Toscana is our premium brand made with 100% Durum Wheat entirely grown and milled in Tuscany, Italy, bronze died, slowly dried and packed in an eco-friendly paper package. Pasta Toscana has orga ...
  • With over 100 shapes , our pasta products are distributed throughout the world.Certified BIO, EAC, HALAL, KOSHER, BRC
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